Steps to Prepare Speedy ✽Thick Chocolate Pudding✽

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Homemade ✽Thick Chocolate Pudding✽. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from ✽Thick Chocolate Pudding✽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ✽Thick Chocolate Pudding✽ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook ✽Thick Chocolate Pudding✽ using 8 ingredients and 9 steps. Here is how you can achieve that.

I got a request for chocolate pudding, so I remembered this...
It's pretty thick by my standards...

If you use milk chocolate the taste and texture are completely different.
I usually don't beat the egg yolks until thick. This time I whipped them to improve the initial texture.
I used low-fat milk.
If you like a creamy feel, use 2 g of gelatin. Recipe by ko-ko

Ingredients and spices that need to be Make ready to make ✽Thick Chocolate Pudding✽:

1. 2 large Egg yolk
2. 10 grams Granulated sugar
3. 150 grams Milk
4. 50 grams Heavy cream
5. 80 grams Chocolate (not milk chocolate)
6. 1 Brandy
7. 2 and 1/2 grams Gelatin
8. 20 grams Water

Instructions to make ✽Thick Chocolate Pudding✽

1. Soak the gelatin in water, then immerse in hot water to dissolve completely. Set aside.
2. Add the egg yolks and granulated sugar to a bowl and beat with a whisk until thick.
3. Add the milk, heavy cream, and chocolate to a pot and heat on low heat for 3 minutes. Melt slowly.
4. Once the chocolate has melted, remove from the heat and add the brandy and gelatin.
5. Add the step 4 mixture to the step 2 egg a little at a time, mixing as you add.
6. Strain the mixture once.
7. Bubbles will form at the top, so place the bowl in some ice water to chill.
8. Put in any container you like and cool in the refrigerator until it stiffens.
9. And it's complete. Lids made out of lace paper are very cute. ～

While this is in no way the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you can prepare excellent lunches for your own family without needing to do too much heavy cooking at the approach.

So that is going to wrap this up for this special food Simple Way to Prepare Ultimate ✽Thick Chocolate Pudding✽. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!