Steps to Make Favorite Chocolate chip pound cake

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Chocolate chip pound cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate chip pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate chip pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chocolate chip pound cake using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chocolate chip pound cake:

1. 1 small box instant vanilla pudding
2. 4 eggs
3. 1/2 cup Crisco oil
4. 8 oz sourcream
5. 1/2 cup water
6. 1 packages Bakers German Chocolate(grated)
7. 1 6 oz. bag chocolate chips
8. 1 Duncan Hines Golden Butter Cake mix

Instructions to make Chocolate chip pound cake

1. Mix first 6 ingredients together
2. Beat for 4 minutes
3. Fold in chocolate
4. Bake at 325°F for 1 hour
5. * I bake my cake in a Bundt pan sprayed with Baker's Secret.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Chocolate chip pound cake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!