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Steps to Make Any-night-of-the-week Chinese Smashed Cucumber Salad

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Super Quick Homemade Chinese Smashed Cucumber Salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Smashed Cucumber Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Smashed Cucumber Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Smashed Cucumber Salad is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Smashed Cucumber Salad estimated approx 45 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chinese Smashed Cucumber Salad using 12 ingredients and 4 steps. Here is how you can achieve it.

Inspired by recipe at assortedeats.com

Ingredients and spices that need to be Get to make Chinese Smashed Cucumber Salad:

  1. 2 lbs cucumber (about 2 large English cucumbers)
  2. 1 tsp salt
  3. 1/2 tsp white sugar
  4. Dressing
  5. 3 cloves garlic minced
  6. 1 tsp sugar
  7. 2 tsp soy sauce
  8. 2 tsp sesame oil
  9. 1 1/2 tbsp Chinkiang vinegar or rice wine vinegar
  10. 1-2 tbsp chili oil
  11. 1 handful cilantro leaves (roughly chopped, optional, for garnish)
  12. 2 tsp sesame seeds (optional, for garnish)

Steps to make Chinese Smashed Cucumber Salad

  1. Wash and dry cucumbers, then cut in half lengthwise. Lay them skin-side-up and smash them with flat side of cleaver or other blunt utensil until skin is broken and seeds are separating.
  2. Cut the smashed cucumbers into bite sized pieces and toss with 1 tsp salt and 1/2 tsp sugar. Let marinade at least 15min on counter, or up to 3hrs in fridge.
  3. Mix dressing ingredients together
  4. When ready to serve, drain liquid out of the marinated cucumbers and then toss in the dressing.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Chinese Smashed Cucumber Salad. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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