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Step-by-Step Guide to Prepare Ultimate Sticky Fried Chicken in Chinese Style

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Super Quick Homemade Sticky Fried Chicken in Chinese Style. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sticky Fried Chicken in Chinese Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky Fried Chicken in Chinese Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Sticky Fried Chicken in Chinese Style using 18 ingredients and 6 steps. Here is how you can achieve that.

A. K. A Ayam Goreng Mentega 😁

Ingredients and spices that need to be Make ready to make Sticky Fried Chicken in Chinese Style:

  1. 500 gr chicken tigh/breast fillet
  2. 1/2 onion, slice thick
  3. 1/2 + 1 tbsp margarine
  4. Crispy coating
  5. 1 egg
  6. 5 tbsp flour
  7. 1.5 tbsp corn starch
  8. 1 tsp mushroom powder
  9. 1.5 tsp salt
  10. 1 tsp white pepper
  11. 1 tsp garlic powder
  12. Sauce
  13. 4 tbsp worcestershire sauce
  14. 2 tbsp dark soy sauce
  15. 2 tbsp oyster sauce
  16. 1 tbsp tomato sauce
  17. 1 tbsp sugar
  18. 2 tbsp warm water

Instructions to make Sticky Fried Chicken in Chinese Style

  1. Cube/slice the chicken. Marinade with salt, pepper, garlic powder for at least 30 minutes
  2. Whisk the egg
  3. Combine all the flour and mushroom powder
  4. Heat oil to fry. Dip chicken in egg then flour mixture, press lightly so it’s evenly coated. Fry the chicken cube until golden brown, set aside
  5. Heat new pan, add 1/2 tbsp margarine, saute onion until fragrant. Pour the sauce mixture, cook in low heat to boil.
  6. Add 1 tbsp of margarine, cook until melt completely and then add the chicken. Mix well until fully coated. Done

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So that is going to wrap this up with this special food Simple Way to Prepare Speedy Sticky Fried Chicken in Chinese Style. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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