Simple Way to Prepare Award-winning Calamares (FRIED CRISPY SQUID)

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Calamares (FRIED CRISPY SQUID). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Calamares (FRIED CRISPY SQUID), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamares (FRIED CRISPY SQUID) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calamares (FRIED CRISPY SQUID) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Calamares (FRIED CRISPY SQUID) estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Calamares (FRIED CRISPY SQUID) using 10 ingredients and 10 steps. Here is how you cook it.
Calamares
Ingredients and spices that need to be Make ready to make Calamares (FRIED CRISPY SQUID):
- 100 grams flour
- 1 large egg
- 1/2 cup warm water
- 5 tbsp melted butter
- 1 tsp salt
- 2 cup water
- 2 tsp powder black pepper
- 2 tsp salt
- 4 medium size squid
- 4 tsp sugar
Steps to make Calamares (FRIED CRISPY SQUID)
- deboned the squid and clean all the internal of the squid. remove all the things inside the squid; bone, squid's ink and etc..
- rinse the internal of the squid
- remove the squid plastic skin, surface skin, all parts.
- then cut it several times a thin slice a onion ring look alike.
- marinade squid with salt and pepper then set aside
- mixed completely the flour, egg, melted butter, and sugar on the bowl, the set aside also
- get some flour and put the cut squid one buy one until all part are coated with flour
- preheat the pan and put some oil, enough to deep fried the squid
- the one that we mix with flour, egg, sugar, and butter on the bowl. put the cut squid one by one, until all part is coated by it, then straight to the preheat pan.
- put the fried squid on the plate if it is golden brown
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So that's going to wrap it up with this exceptional food Simple Way to Make Speedy Calamares (FRIED CRISPY SQUID). Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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