Recipe of Quick LG VEGETABLE WITH YONG TAU FU

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Speedy LG VEGETABLE WITH YONG TAU FU. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from LG VEGETABLE WITH YONG TAU FU, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare LG VEGETABLE WITH YONG TAU FU delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make LG VEGETABLE WITH YONG TAU FU is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook LG VEGETABLE WITH YONG TAU FU estimated approx 10 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have LG VEGETABLE WITH YONG TAU FU using 9 ingredients and 5 steps. Here is how you can achieve that.
MY VERSION
DELICOUS AND GREAT COMBO DISH
LOVING IT
Ingredients and spices that need to be Get to make LG VEGETABLE WITH YONG TAU FU:
- CHINESE BROCOLI /KAILAN OR ANY VEGETABLE OPTIONAL
- 4 cup chinese brocoli or Kailan
- LG YONG TAU FU
- 6 packages mix ready to eat Yong Tau Fo
- 1 tbsp oil
- 1 tbsp each of pounded or fine dice garlic & shallot
- 5 tbsp water or stock
- 1 dash salt and pepper
- 1 dash fish sauce or light soy sauce
Instructions to make LG VEGETABLE WITH YONG TAU FU
- FOR LG YONG TAU FU PLEASE VIEW THE ATTACHMENTS OF MY DRAFT RECIPE
- STIR FRY VEGETABLE WITH YONG TAU FU
- In pan with oil sauté pounded Garlic & shallot and then add mix Yong Tau Fu

- add fish sauce & salt and pepper then water and mix well
- add chinese brocoli or Kailan stir fry and then cover lid for 2 minute

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