Recipe of Quick Easy and Delicous Twice Cooked Pork

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Favorite Easy and Delicous Twice Cooked Pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy and Delicous Twice Cooked Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Delicous Twice Cooked Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy and Delicous Twice Cooked Pork is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Easy and Delicous Twice Cooked Pork using 13 ingredients and 8 steps. Here is how you cook it.

I wanted to eat vegetable deliciously so I thought of this recipe.

I also blog! I cook with my 3-year old daughter.
and also on special occasions such as birthdays and seasonal events! I am planning a Christmas special too! Recipe by Kodomoto Tsukuru Uchigohan

Ingredients and spices that need to be Make ready to make Easy and Delicous Twice Cooked Pork:

1. 7 big leaves Cabbage
2. 200 grams Pork
3. 1 Carrot
4. 3 Green bell peppers
5. 2 tsp Katakuriko
6. 1 Grated ginger
7. 1 Grated garlic
8. For the seasoning:
9. 2 tbsp Tianmianjiang (Chinese sweet bean paste)
10. 1 1/2 tbsp Soy sauce
11. 2 tsp Sake
12. 1 Sugar
13. 1 teaspoon~ (If you like it spicy) Doubanjiang

Instructions to make Easy and Delicous Twice Cooked Pork

1. Put the pork, sake and soy sauce (amount not included in the recipe) in a bag and rub the seasoning into the pork.
2. Fry the carrot and bell pepper in a pan, take it out and leave it on a plate.
3. Similarly, pan fry the cabbage, take it out and plate it separately. Avoid over frying the cabbage to keep the crunchy texture!
4. Add the katakuriko to the plastic bag and rub into the meat.
5. Mix tianmianjiang, soy sauce, sake and sugar in a bowl.
6. Heat oil in a pan and fry the grated ginger and garlic until fragrant.
7. Fry the pork.
8. Add the ingredients you mixed in a bowl and let it cover the pork well. Add the vegetables you fried and kept in another plates and it is ready.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Easy and Delicous Twice Cooked Pork. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!