Simple Way to Make Favorite Spinach And Mushroom Soup

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Spinach And Mushroom Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spinach And Mushroom Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach And Mushroom Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach And Mushroom Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach And Mushroom Soup estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Spinach And Mushroom Soup using 14 ingredients and 7 steps. Here is how you cook that.

MY VERSION

VEGAN SOUP /NON VEGAN SOUP
WITH EASY ADD ON

LOVING IT

Ingredients and spices that need to be Take to make Spinach And Mushroom Soup:

1. (VEGAN )
2. 6 cup spinach
3. 15 small king oyster
4. 1 large thinly siced medaliion eryngii bunch mushroom
5. 1/4 cup spring onion / scallion
6. 2 liter vegetable stock or any stock
7. WASABI SAUCE
8. 1 tbsp light soy sauce
9. 1 tsp wasabi paste ( optional add on )
10. (NON VEGAN )MEAT OPTION ADDITIONAL ADD ON
11. 1/4 cup thinly sliced cooked chinese bbq pork
12. 1/4 cup sliced cooked chinese roasted pork
13. NOODLE OPTION ADDITIONAL ADD ON
14. 2 cup soy noodle

Steps to make Spinach And Mushroom Soup

1. SERVE AS VEGAN OPTION
2. Bring stock to a boil then add thinly sliced mushroom and simmer for 10 minutes
3. add spinach mix well then add seasoning for another 2 minutes then off heat and serve
4. SERVE AS NON VEGAN OPTION
5. add pork and simmer for another 2 minutes then serve
6. SERVE WITH NOODLE OPTION
7. add soy noodle and simmer for 3 minutes till noodle are cooked and serve

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