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Recipe of Homemade Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF

Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Super Quick Homemade Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF estimated approx 25 mins.

To begin with this recipe, we have to prepare a few components. You can cook Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF using 18 ingredients and 8 steps. Here is how you cook that.

This is my cheats version of the sauce. My recipe for Pickled Plums goes great with this dish if you prefer something not as sweet!

Ingredients and spices that need to be Get to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:

  1. Chinese Five Spice Mix
  2. 2 whole star anise
  3. 2 tsp whole peppercorns
  4. 1 tsp whole cloves
  5. 1 tsp fennel seeds
  6. 1 cinnamon stick
  7. Sweet & Sour Apricot Sauce
  8. 450 grams apricot or plum jam, see Vickys Plum Jam recipe from my profile
  9. 10 tbsp rice vinegar
  10. 1 tbsp onion, finely chopped
  11. 1 clove garlic, finely chopped
  12. 1/2 tsp ground ginger
  13. 1/2 tsp chilli flakes or to taste
  14. 1 tsp salt to taste or Vickys Soy-Free Soy Sauce from my profile
  15. Pork
  16. 4 pork loin steaks
  17. 2 tbsp oil
  18. 2 tbsp Chinese Five Spice mix from recipe above

Steps to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF

  1. To make the Chinese Five Spice powder, toast the ingredients in a dry pan, swirling them gently around until they become fragrant then let cool
  2. Add to a spice grinder or bash with a pestle and morter until powdered
  3. Store in a small jar out of the sunlight. I like to use the empty cinnamon stick jar
  4. Rub each side of the pork with the oil, sprinkle the 5 spice over both sides, rub in, cover and set aside in the fridge to marinate for at least 30 minutes
  5. For the sauce, mix all the ingredients together in a saucepan and let simmer for 5 minutes. Taste and add more vinegar as required
  6. Fry or grill the pork steaks for a couple of minutes on each side until cooked through
  7. Serve with some boiled rice and the sauce spooned over
  8. The sauce goes very well with chicken and duck too

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So that is going to wrap this up with this special food Recipe of Award-winning Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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