Recipe of Favorite Lemongrass chicken with mihoe and spinach & cucumber salad

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Speedy Lemongrass chicken with mihoe and spinach & cucumber salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lemongrass chicken with mihoe and spinach & cucumber salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass chicken with mihoe and spinach & cucumber salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass chicken with mihoe and spinach & cucumber salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemongrass chicken with mihoe and spinach & cucumber salad estimated approx 25 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lemongrass chicken with mihoe and spinach & cucumber salad using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Lemongrass chicken with mihoe and spinach & cucumber salad:

1. 500 grams Chickenbreast (cut into long strips)
2. 250 grams Mihoen (Chinese)
3. 1 bag of fresh spinach (200 grams)
4. 1 Cucumber
5. 8 tbsp of lemongrass
6. 4 tbsp sweet chilli sauce
7. 4 tbsp Japanese soya sauce
8. 1 1/2 Limes (juice)
9. 2 tbsp of sun flower oil
10. 1 clove of garlic

Instructions to make Lemongrass chicken with mihoe and spinach & cucumber salad

1. Break the mihoen in half and cook in a pan with boiling water and season with salt and pepper for 5-10 minutes. Once cooked, drain the mihoen and wash it with cold water. Put it to the side and let it drain well.
2. Heat up the oil in a pan and cook the chicken strips for 5-8 minutes, untill brown and cooked. To add taste, add a pinch of salt and pepper and 6 tablespoons of lemongrass.
3. For the dressing beat in a bowl, the remaining lemongrass, the chillisauce with the soyasauce and lime juice and add the garlic to it, beat it well. And keep on tasting to see if its to your liking.
4. Slice the cucumber with a cheese slicer in to ribbons. In a big bowl mix the mihoen with the dressing, spinach and cucumber.
5. After you've mixed it well it'll be ready to serve. Be creative and serve it your way. If you have any other ideas for this recipe let me know, i might try it out myself. I hope you enjoy this refreshing meal!
6. All in all this meal contains 490 calories!

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Award-winning Lemongrass chicken with mihoe and spinach & cucumber salad. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!