How to Prepare Super Quick Homemade Cokodok Ikan Bilis

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Perfect Cokodok Ikan Bilis. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cokodok Ikan Bilis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cokodok Ikan Bilis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Cokodok Ikan Bilis estimated approx 20 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cokodok Ikan Bilis using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Cokodok Ikan Bilis:
- 1 kg Flour
- 2 tbsp Seasoning/salt
- 3 Eggs
- 1 1/2 liter Water
- 1 1/2 cup Prawn/ Acchovies (Break or Blend it for smaller size)
Steps to make Cokodok Ikan Bilis
- First, mix in the flour and water until it becomes thickens.
- After that, pour in the seasoning and prawn/enchovies.
- Heat the oil.
- Then, use the spoon to put in the mixture in the oil for simple shape.
- fry until it become yellow brown
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So that is going to wrap it up with this special food Recipe of Perfect Cokodok Ikan Bilis. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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