Step-by-Step Guide to Prepare Speedy Cream Puff Pastry Done in the Microwave

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Cream Puff Pastry Done in the Microwave. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cream Puff Pastry Done in the Microwave, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Puff Pastry Done in the Microwave delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cream Puff Pastry Done in the Microwave is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Cream Puff Pastry Done in the Microwave using 5 ingredients and 11 steps. Here is how you cook it.
I had some leftover strawberry cream, and decided to use it in cream puffs. I referred to a microwave recipe when I made this.
In Step 5, keep an eye on it, and add the egg a little at a time. In Step 6, if the mixture is too firm or too runny, the puffs won't expand. Recipe by Rearea cheese
Ingredients and spices that need to be Make ready to make Cream Puff Pastry Done in the Microwave:
- 60 grams Butter
- 100 ml Water
- 70 grams Plain flour (sifted)
- 4 Egg (beaten)
- 1 Powdered sugar
Steps to make Cream Puff Pastry Done in the Microwave
- You need a circular piping bag tip.

- It's easier if you set the piping bag like this.

- Put the butter and water in a deep bowl and microwave at 700 W for about 3 minutes.

- Add all the sifted flour at once, and mix quickly. Then, microwave at 700 W for 30 seconds to a minute.

- Add the beaten egg in small batches, mixing well with each addition with a wooden spatula.

- When you scoop it up with the spatula, the mixture should form a triangle and drop slowly. Start preheating the oven to 180℃.

- Put the mixture in the piping bag.

- Line a baking tray with parchment paper, and squeeze the mixture out into your preferred sizes. Wet your finger, and gently shape the pointed bit.

- Spray with water, then sprinkle with powdered sugar.

- Bake in the oven at 180℃ for 30-35 minutes.

- When baked, let them cool completely on a rack to finish.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Cream Puff Pastry Done in the Microwave. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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