Step-by-Step Guide to Prepare Speedy Mince Pie

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Perfect Mince Pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mince Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mince Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Mince Pie using 23 ingredients and 10 steps. Here is how you can achieve that.

I was inspired by a campaign at the British Embassy in Japan for people to enjoy British cuisine firsthand.

In Britain, if you eat 12 pies during the 12 days of Christmas (until the Epiphany), then you will receive good luck for the coming year. During this time, dining tables are always set with these mince pies. Recipe by British Embassy

Ingredients and spices that need to be Take to make Mince Pie:

1. Mincemeat:
2. 120 grams Raisins
3. 120 grams Sultanas
4. 100 grams Currants
5. 50 grams Dried cranberries
6. 50 grams Butter
7. 120 grams Soft light brown sugar
8. 1 Apple
9. 1 Lemon
10. 45 ml Brandy
11. 1 tsp Cinnamon
12. 1 Nutmeg
13. 1 Clove
14. Pie Crust:
15. 225 grams Cake flour
16. 15 grams Powdered sugar
17. 100 grams Butter
18. 1 Egg yolk
19. 4 tbsp Cold water
20. Finishing Touches:
21. 1 Egg yolk
22. 1 tbsp Milk
23. 1 Powdered sugar

Instructions to make Mince Pie

1. Finely chop the dried cranberries and apple.
2. Melt the butter. Juice the lemon and grate the peel.
3. Combine all of the mincemeat ingredients in a bowl.
4. In a separate bowl, add the flour, powdered sugar, and butter diced into 2 cm cubes. Combine well until it becomes smooth and powdery.
5. Add the egg and cold water to Step 4.
6. Gather the dough in a ball and chill in the refrigerator for 1 hour.
7. Roll the dough 4mm thick. Cut out 7cm circles to use as the bottom crust for the pies, and cut out star shapes for the top crust.
8. Line tart molds with the circular crust pieces and fill with the mincemeat. Cover with the star-shaped crust.
9. Brush on an egg wash made of egg yolk and milk. Bake for 15-20 minutes at 180°C.
10. Once they cool, dust with powdered sugar to finish.

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So that is going to wrap it up with this special food Recipe of Homemade Mince Pie. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!