Simple Way to Prepare Super Quick Homemade Gooey Oatmeal Cake

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Homemade Gooey Oatmeal Cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gooey Oatmeal Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gooey Oatmeal Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gooey Oatmeal Cake is 6 to 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gooey Oatmeal Cake estimated approx 1 hr 30 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gooey Oatmeal Cake using 18 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Gooey Oatmeal Cake:

1. cake
2. 1 cup uncooked rolled oats (instant or regular)
3. 1 1/4 cups boiling water
4. 1/2 cup butter or 1/2 cup margarine
5. 1 cup granulated sugar
6. 1 teaspoon vanilla
7. 2 eggs
8. 1 1/2 cups flour
9. 1 teaspoon baking soda
10. 1/2 teaspoon salt
11. 3/4 teaspoon cinnamon
12. 1/4 teaspoon nutmeg
13. Topping
14. 1/4 cup butter or 1/4 cup margarine, melted
15. 1/2 cup brown sugar
16. 3 tablespoons cream or 3 tablespoons milk
17. 3/4 cup flaked coconut
18. 1/3 cup chopped nuts (optional)

Instructions to make Gooey Oatmeal Cake

1. In a shallow bowl soak oats in boiling water for 20 minutes.
2. Meanwhile proceed by measuring butter and sugars into beater bowl and beating until light.
3. Beat in eggs and vanilla.
4. Sift and measure flour, sifting again with the soda and spices.
5. By this time the oats will be soaked and cool. Remove beaters from creamed mixture and fold in soaked oats.
6. Sift flour mixture over and fold in.
7. Turn in a buttered 9×9″ pan and bake at 350°F for 40-50 minutes.
8. Mix all the topping ingredients
9. Do not remove cake from pan but while still hot spread topping over and put under the broiler until bubbly and tinged with gold.
   WATCH CAREFULLY!

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So that is going to wrap it up for this special food Recipe of Favorite Gooey Oatmeal Cake. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!