Simple Way to Make Award-winning Chinese Green Beans

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Steps to Prepare Favorite Chinese Green Beans. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Green Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Green Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chinese Green Beans using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chinese Green Beans:

1. 1 lb snap beans
2. 1 cooking spray
3. 1 tsp ginger root minced ( I use ginger powder)
4. 1 clove garlic minced
5. 2 tbsp water
6. 1 tbsp soy sauce
7. 1 tsp corn starch
8. 1/2 tsp brown suger (I use light)
9. 1/2 tsp sesame oil
10. 1/4 tsp red pepper flakes (optional)

Instructions to make Chinese Green Beans

1. Trim ends of beans and steam them for 5 minutes
2. Coat skillet with cooking spray
3. Add ginger root and garlic then sautee for 30 seconds
4. Add beans and sautee for 5 minutes
5. Combine the water with the remaining ingredients in a seperate bowl until mixed well then add to beans
6. Cook all together until beans are to your liking (Sauce should be thick)

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So that's going to wrap it up for this special food Recipe of Perfect Chinese Green Beans. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!