Recipe of Super Quick Homemade Special Fried Rice with Ankake Soup

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Perfect Special Fried Rice with Ankake Soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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The same holds true for lunches whenever we often add to your can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into building a quick and easy yet delicious lunch. You may observe many thoughts in this report and the hope is that these thoughts will not only allow you to get off to a fantastic beginning for finishing the lunch rut all of us seem to find ourselves in at any time or another but also to use new things all on your own.
Try sandwiches using different breads. Believe it or not, my children love trying new issues. It's an uncommon trait that I am extremely thankful. Believe me I know all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian candy rolls. We put the beef, cheese, mustard, and pickle in her roll as though it were a bun and she is thrilled. It is possible to replicate this in your toaster for a few minutes to get a infrequent sandwich cure. The cooking area is very minimal and you usually do not need to possess thorough knowledge of whatever to organize or delight in these snacks that are simple.
Many things affect the quality of taste from Special Fried Rice with Ankake Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special Fried Rice with Ankake Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Special Fried Rice with Ankake Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Special Fried Rice with Ankake Soup using 16 ingredients and 17 steps. Here is how you can achieve that.
I copied my father's original recipe for his leveled-up fried rice with ankake soup.
Take care not to over-season when adding the soup in Step 1. It goes best with the fried rice if it's subtly flavored (should have a fairly weak taste).
You shouldn't encounter any problems making this provided you take care when preparing the shrimp, green onions, and soup. Recipe by Hiromanma
Ingredients and spices that need to be Get to make Special Fried Rice with Ankake Soup:
- 1 as listed in recipe 2 servings of fried rice
- Thin omelette
- 2 ◎Eggs
- 1 dash ◎Salt
- 1 Vegetable oil
- Ankake soup
- 200 ml ○Water
- 1/2 tsp ○Chicken stock granules
- 1 dash each ○Salt and pepper
- 1 few drops ○Sesame oil
- 1 tsp Homemade char siu sauce
- 1 tsp Homemade lard
- 1 dash ○ Umami seasoning
- 1 Katakuriko slurry
- 1 Finely sliced green onions
- 8 Parboiled whiteleg shrimp
Steps to make Special Fried Rice with Ankake Soup
- Prepare the soup: put the ingredients marked ○ in a pot and heat. Taste, and season with salt if necessary.

- Once it starts to simmer, add the katakuriko slurry to thicken it.

- Mix with a rubber spatula, and once thickened, turn off the heat.

- Make the fried rice as instructed in. Portion onto 2 plates.
https://cookpad.com/us/recipes/149847-our-familys-stir-fried-rice
- Beat together the ◎ marked ingredients. Heat a frying pan and grease with vegetable oil. Pour in the beaten egg mixture to coat the entire pan.

- Once set, slide a chopstick underneath and carefully flip it over.

- This side only needs to be fried for a few seconds!

- Quickly place on top of the fried rice. Make one more omelette for the other portion of fried rice.

- Using chopsticks etc., arrange the omelette so that it completely covers the rice.

- Peel and remove the vein from each shrimp, then soak in sake and katakuriko (not listed) to remove the odour, and parboil. I recommend using whiteleg shrimp.

- Slice the parboiled whiteleg shrimp in 2, diagonally ※Slicing them makes it easier to arrange them on top of the omelette.

- Heat the Step 3 pot again, and add the Step 11 shrimps.

- Bring to a boil, add the thinly sliced green onion, continue to heat for a few more seconds and then turn off the heat quickly ※Be sure not to heat for too long after adding the green onions.

- Add the Step 13 ankake soup to Step 9.

- Flip any backwards shrimp over, so that the non-cut sides are facing upwards.

- Finally, pile some of the green onions in the center, and it's done!

- Adding soup and omelette to fried rice makes it extra luxurious. Enjoy while it's still hot.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Quick Special Fried Rice with Ankake Soup. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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