Recipe of Speedy Lunch at Home! Mie Goreng

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Perfect Lunch at Home! Mie Goreng. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lunch at Home! Mie Goreng, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lunch at Home! Mie Goreng delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lunch at Home! Mie Goreng is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Lunch at Home! Mie Goreng using 16 ingredients and 6 steps. Here is how you can achieve it.

I wanted to have a different type of stir-fried noodle dish, so I made mie goreng.

Cook the vegetables quickly over medium-high heat. This'll give them a nice texture.
You can put more red chili peppers and gochujang in if you'd like! Recipe by Kotoaji

Ingredients and spices that need to be Take to make Lunch at Home! Mie Goreng:

1. 2 servings Chinese-style noodles
2. 80 grams Sliced pork belly
3. 4 leaves Cabbage
4. 1 Green pepper
5. 1/2 Onion
6. 2 Eggs
7. 1 clove Garlic
8. 3 pinch Red chili peppers (sliced into rounds)
9. ♦A
10. 2 tbsp ♦Sake
11. 1 tbsp ♦Ketchup
12. 1/2 tbsp ♦Oyster sauce
13. 1/2 tbsp ♦ Fish sauce
14. 2 tsp ♦Gochujang
15. 1 tbsp Water
16. 1/2 tbsp Vegetable oil

Instructions to make Lunch at Home! Mie Goreng

1. Heat up a good amount of oil in a pan and make fried eggs. When the edges of the egg whites turn golden brown, they are done! Use the same pan for the following steps.
2. Cut the pork into 3 cm pieces. Cut the cabbage into bite-size pieces. Thinly slice the onion and cut the green pepper diagonally into thin strips. Mince the garlic.
3. Turn on the heat and cook the garlic and red chili peppers. Add the pork and cook over medium-high heat. Once the pork is cooked, add the cabbage, green peppers, onion.
4. Add the noodles and cook for a few minutes. Add the water and steam.
5. Once the water has evaporated, add the ♦ marked ingredients and combine. Once fragrant, turn off the heat.
6. Plate the noodles and top with the fried eggs!

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Lunch at Home! Mie Goreng. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!