Recipe of Quick Satisfying Garlic Chive Omelet with Thickened Sauce

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Satisfying Garlic Chive Omelet with Thickened Sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Satisfying Garlic Chive Omelet with Thickened Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satisfying Garlic Chive Omelet with Thickened Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Satisfying Garlic Chive Omelet with Thickened Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Satisfying Garlic Chive Omelet with Thickened Sauce using 8 ingredients and 5 steps. Here is how you cook it.

I really like garlic chives so I wanted to make a filling, satisfying dish.

Place the garlic chives when the egg omelet is still soft. It is easier to wrap the garlic chives.
When you want to avoid garlic (like on weekdays) use mustard soy sauce or vinegar soy sauce instead.
Soy sauce with chilli oil would be nice with this dish too. Recipe by Kuushinsai

Ingredients and spices that need to be Get to make Satisfying Garlic Chive Omelet with Thickened Sauce:

1. 3 Eggs
2. 1 bunch Garlic chives
3. 1 as required Salt and pepper
4. 1/2 tsp ★ Chinese chicken stock powder
5. 1 tsp ★ Soy sauce
6. 1 tbsp ★ Sake
7. 1/2 tsp ★ Grated garlic
8. 100 ml ★ Water

Instructions to make Satisfying Garlic Chive Omelet with Thickened Sauce

1. Leave the eggs out at room temperature. Combine the ★ingredients. Rinse the garlic chives and cut in half. Heat in a 500 W microwave for 1 minute.
2. Beat the eggs and season with salt and pepper. Heat the sesame oil in a frying pan and pour in the beaten eggs. Stir quickly and place in the garlic chives.
3. Flip over both sides of the omelet to wrap the garlic chives and turn over. Push gently on the omelet and continue to cook. Turn over again, push gently and continue to cook. After the egg is cooked, slice the omelet and transfer onto a serving dish.
4. Wipe the frying pan from Step 3 lightly with paper towels. Simmer the seasoning ingredients marked ★, and add some katakuriko slurry to thicken to your desired consistency.
5. Pour the hot, thickened sauce onto the omelet. For the dish shown in this photo, I made the thickened sauce using 1 teaspoon of katakuriko.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for your own family without the need to do too horribly much heavy cooking from the approach.

So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Satisfying Garlic Chive Omelet with Thickened Sauce. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!