Recipe of Any-night-of-the-week Authentic Char Siu Pork Baked in a Toaster Oven

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Homemade Authentic Char Siu Pork Baked in a Toaster Oven. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Authentic Char Siu Pork Baked in a Toaster Oven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Char Siu Pork Baked in a Toaster Oven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Authentic Char Siu Pork Baked in a Toaster Oven using 8 ingredients and 11 steps. Here is how you cook that.

Hope the video is helpful!

The most important thing is to keep a close eye on the temperature. Please watch it closely the first time you make it. Recipe by Cooking S Papa

Ingredients and spices that need to be Prepare to make Authentic Char Siu Pork Baked in a Toaster Oven:

1. 350 grams Pork shoulder roast (block)
2. 1 tbsp Sugar
3. 2 tbsp Soy sauce
4. 1 tbsp Honey
5. 1 tbsp Shaoxing wine
6. 1 tsp Oyster sauce
7. 1/4 tsp Chinese five spice powder
8. 1 tsp Juice from grated ginger

Steps to make Authentic Char Siu Pork Baked in a Toaster Oven

1. Cut the meat into 1 cm slices. Add all the flavoring ingredients and rub in. Rest for about 1 hour.
2. Put an aluminium foil lined tray in the oven, and heat. You can do this quickly by heating under a fish grill.
3. If you refrigerated the meat while it was marinating, make sure to bring it back to room temperature before roasting it.
4. Roast the pork for 4 minutes at 740 W. Take it out and brush with the marinade.
5. Turn the pork over, and roast for another 4 minutes at 740 W. Repeat once more (4 minutes x 3 turns for a total of 12 minutes).
6. Crank up the heat to 1000 W and cook the pork on both sides for 1 minute each to brown.
7. Done!
8. If you cut it up into 5 mm cubes, it's perfect for fried rice!
9. This is char siu chicken made with chicken legs. The marinade is the same, but you only have to marinate chicken for about 15 minutes. Adjust the cooking time as necessary.
10. For a more authentic char siu pork cooked in the oven, see.
    
    https://cookpad.com/us/recipes/153688-authentic-char-siu-roast-pork-version-for-new-years
11. For simmered char siu in your bowl of ramen, see.
    
    https://cookpad.com/us/recipes/149787-char-siu-pork-and-marinated-soft-boiled-eggs-for-ramen

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So that is going to wrap this up with this exceptional food Simple Way to Make Quick Authentic Char Siu Pork Baked in a Toaster Oven. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!