How to Make Speedy Chewy Black Sesame Seed Bread With Tapioca Powder

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Award-winning Chewy Black Sesame Seed Bread With Tapioca Powder. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chewy Black Sesame Seed Bread With Tapioca Powder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chewy Black Sesame Seed Bread With Tapioca Powder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chewy Black Sesame Seed Bread With Tapioca Powder is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Chewy Black Sesame Seed Bread With Tapioca Powder using 7 ingredients and 8 steps. Here is how you can achieve that.

I wanted to make "Polipia" from my local bakery myself, and I went through lots of trial and error.

★ Adjust the baking time and temperature accordingly, depending on your oven.

★ If you only add sesame seeds into the dough, use 2/3 teaspoon salt. If adding ham and cheese, use about 1/2 teaspoon salt!

★ This bread hardens if it's over-baked. So stop baking when it's light brown. Recipe by nekoland

Ingredients and spices that need to be Take to make Chewy Black Sesame Seed Bread With Tapioca Powder:

1. 200 grams Tapioca powder
2. 120 ml ☆Milk
3. 100 ml ☆Water
4. 40 grams ☆Oil
5. 2/3 tsp ☆Salt
6. 1 large size Egg
7. 1 1/2 tsp Black sesame seeds

Instructions to make Chewy Black Sesame Seed Bread With Tapioca Powder

1. Combine the ☆ milk, water, oil and salt in a pot, and heat up. Turn off the heat right before it comes to a boil, and add the tapioca powder.
2. Mix well with a spatula since it's hot. When it's no more floury, add the beaten egg and sesame seeds, and mix well.
3. When the mixture is cool enough to touch, knead well. Divide the dough into 8 portions, and shape them into sticks. (They also look cute if you shape them into balls.)
4. Depending on the size of the egg, or how it's heated in Step 1, the dough may become too sticky. If it's difficult to shape, add a little tapioca powder to adjust the consistency.
5. Bake at 190℃ for 15-20 minutes, and when they are light brown, they are done.
6. I added curry powder and ground cheese to the dough to make these. "With Tapioca Powder. Chewy Curry Cheese Bread"
7. It's also delicious if you add ham and processed cheese into the dough. Use 1/2 teaspoon of salt.
8. Olive oil has a strong flavor, so I recommend using a neutral vegetable oil.

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So that is going to wrap this up for this special food Recipe of Speedy Chewy Black Sesame Seed Bread With Tapioca Powder. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!