Easiest Way to Make Favorite Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper using 13 ingredients and 7 steps. Here is how you cook that.

I came up with this recipe thinking about a lunch with lots of vegetables.

I cook with my 3-year old daughter,
and also on special occasions such as birthdays and seasonal events. Recipe by Kodomoto Tsukuru Uchigohan

Ingredients and spices that need to be Get to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper:

1. 120 grams Ground pork
2. 5 Green peppers
3. 1 Carrot
4. 1 from 1 head of broccoli Broccoli stems (if you have some left tover)
5. 1 Grated ginger
6. 1 Grated garlic
7. Flavoring ingredients:
8. 2 tbsp Tianmianjiang (Chinese sweet bean paste)
9. 1 1/2 tbsp Soy sauce
10. 2 tsp Sake
11. 1 pinch Sugar
12. 1 dash Chicken stock granules
13. 1 tsp (If you want to make it spicy) Doubanjiang

Instructions to make Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

1. Heat the sesame oil in a pan and cook the green pepper, broccoli stems and carrots, Once cooked, transfer to a plate.
2. Combine the tianmianjiang, sake, sugar, soy sauce and chicken stock granules.
3. In the same pan, heat the sesame oil and add the grated garlic and grated ginger and cook until fragrant.
4. Add the ground pork and when cooked through, add the seasonings and combine with the meat.
5. Return the vegetables to the pan.
6. Cook the udon noodles and cool well in cold water. Plate the noodles and top with the pork and vegetable mixture and done!
7. I had leftover broccoli stems so I sliced them thinly and added them to the dish. They're nutritious and delicious!!

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So that is going to wrap this up with this exceptional food Steps to Make Perfect Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!