Easiest Way to Make Award-winning Chinese Pretzels

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Chinese Pretzels. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Pretzels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Pretzels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Chinese Pretzels using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chinese Pretzels:

1. 1 box cornstarch
2. 4 tbsp flour
3. 1/4 tsp salt
4. 1/2 cup sugar
5. 4 large eggs
6. 1 can evaporated milk(13 oz)
7. 1/2 cup water

Steps to make Chinese Pretzels

1. Beat eggs.
2. Blend all ingreds smooth and runny. Be certain to mixand blend cornstarch thoroughly to avoid lumps. Heat oil and iron to 365°F.
3. Dip iron intobatter (becareful not tocoattop of iron) , and dip into oil. Cook until golden brown, turning once, remove and drain thoroughly on absorbnt paper.
4. Approx. 200 pretzels per batch.
5. Optional: dust with sifted powdered sugar.

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So that is going to wrap it up with this special food Steps to Prepare Award-winning Chinese Pretzels. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!