Steps to Prepare Favorite Fish Somay with Spicy Peanut sauce

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Homemade Fish Somay with Spicy Peanut sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Somay with Spicy Peanut sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Somay with Spicy Peanut sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Somay with Spicy Peanut sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Somay with Spicy Peanut sauce estimated approx 45 mins.

To begin with this recipe, we must first prepare a few components. You can have Fish Somay with Spicy Peanut sauce using 17 ingredients and 7 steps. Here is how you can achieve it.

this is verry good in taste and nice for lunch or dinner

Ingredients and spices that need to be Make ready to make Fish Somay with Spicy Peanut sauce:

1. fish somay
2. 250 grams spanish mackerel or any white fish
3. 100 grams cornstrach
4. 1 small garlic
5. 50 grams grated squash
6. 1 pinch salt
7. 1 small egg
8. 2 tbsp spring onion, thinly slice
9. 1 packages dumpling wrap
10. spicy peanut sauce
11. 3/4 cup ground toasted peanut
12. 2 clove garlic
13. 2 tbsp soy sauce
14. 1 tbsp brown sugar
15. 1/4 cup red chilly
16. 4 clove shallot
17. 1 1/2 cup water

Instructions to make Fish Somay with Spicy Peanut sauce

1. Prepare steamer, boiled water
2. Place the somay igredients in a food processor, and grind a little, not too smooth
3. Fill the dumpling wrap with somay paste
4. Put in the steamer for 20 minutes
5. The sauce, put everything the food processor and grind untul the consistency you want, and then boil it wit a little water until a litlle thicker
6. At the end give a pinch of salt and pepper
7. Serve with hard boiled egg, boiled/roasted potato and a little bit lime squeeze

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So that is going to wrap it up for this exceptional food Recipe of Favorite Fish Somay with Spicy Peanut sauce. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!