Step-by-Step Guide to Prepare Speedy Norwegian Meatballs

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Any-night-of-the-week Norwegian Meatballs. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Norwegian Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Norwegian Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Norwegian Meatballs is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Norwegian Meatballs using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Norwegian Meatballs:

1. 2 Tbsp butter or margarine
2. 1/3 chopped onion
3. 1 lb lean ground beef & 1/4 lb lean ground pork
4. 1/2 cup soft bread crumbs
5. 1 egg, beaten
6. 2 Tbsp sugar
7. 1 1/4 tsp salt
8. 1/2 tsp ground nutmeg
9. 1/4 tsp ground allspice
10. sauce
11. 2 Tbsp butter or margarine
12. 3 Tbsp flour & 1 tsp sugar
13. 1/2 tsp salt & 1/4 tsp black pepper
14. 2 cups liquid (light cream or milk & water)

Instructions to make Norwegian Meatballs

1. Heat 2 Tbsp butter in skillet. Add onion, cook till transparent.
2. Toss together lightly ground meats, onion, bread crumbs, egg, sugar, salt, nutmeg & allspice. Lightly shape into 1 inch balls.
3. Place meatballs on cookie sheet & brown in oven at 375. Place in crockpot or casserole dish.
4. Melt 2 Tbsp butter in skillet. Add flour, sugar, salt & pepper. Gradually add liquid, stirring constantly. Bring to a boil.
5. Pour sauce over meatballs in crockpot or casserole dish. Cook on low 4 hrs in crockpot or 20-30 mins at 375 in oven.

While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the family without needing to do too horribly much heavy cooking in the approach.

So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Norwegian Meatballs. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!