Recipe of Ultimate Exquisite Melon Bread

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Perfect Exquisite Melon Bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Exquisite Melon Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Exquisite Melon Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Exquisite Melon Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Exquisite Melon Bread using 16 ingredients and 14 steps. Here is how you cook it.

There is a store that sells delicious melon bread in my neighbourhood. I tried to recreate its taste and arrived at this recipe.

Adding lemon extract and lemon zest (grated) is also delicious instead of melon oil during Step 3. Recipe by EnjoyKitchen

Ingredients and spices that need to be Take to make Exquisite Melon Bread:

1. Bread dough
2. 300 grams Strong flour
3. 1 1/2 tsp Dry yeast
4. 2 tbsp Sugar
5. 8 grams Butter
6. 1 tsp Salt
7. 50 ml Milk
8. 150 ml Water
9. Cookie dough
10. 130 grams Cake flour
11. 1/2 tsp Baking powder
12. 60 grams Butter
13. 50 grams Sugar
14. 25 grams Beaten egg
15. 1 dash Melon oil (or vanilla extract)
16. 1 Granulated sugar

Steps to make Exquisite Melon Bread

1. Put all the Bread dough ingredients in a bread maker, press start and wait for the dough to proof (1st proofing). Kneading: 15 minutes, 1st proofing: 40 minutes.
2. Make the cookie dough. Add the softened butter and sugar into a bowl, and mix.
3. Add the egg and melon oil to Step 2, then mix.
4. Combine the cake flour and baking powder, and sift. Then add into the bowl from Step 3, but leave a small amount for adjusting the consistency later. Mix with a spatula, and knead with hands.
5. Knead until it's no longer floury and it doesn't stick to your hands, roll into a ball. If it sticks to your hands, add the remaining flour mixture from Step 4 to adjust the consistency.
6. Wrap the Step 5 cookie dough with plastic wrap, and let it sit in the fridge for 20 ~ 30 minutes.
7. When the bread dough from Step 1 finished the 1st proofing, divide into 10 portions. Roll into balls, and let them sit for 10 ~ 15 minutes. Cover with plastic wrap to prevent them from drying.
8. Divide the cookie dough from Step 6 into 10 even portions, and roll into balls.
9. Place the cookie dough from Step 8 between two sheets of plastic wrap, and roll them out with a rolling pin. Make 10 cm diameter circles.
10. Press the air out from the Step 7 bread dough. Gather up the dough towards the bottom and form into balls. Place the seams up, and put them on the Step 9 cookie dough.
11. Put Step 11 in your hands, and form into balls. Make lines with the back of a knife, and sprinkle with granulated sugar.
12. Arrange Step 11 on a baking sheet, and cover with plastic wrap. Let them proof for the second time (2nd proofing) for about 30 minutes.
13. Bake in the oven for 15 minutes at 180℃. When baked, place on a rack right away. Let them cool, and they're done.
14. You can make Melon Bread with Custard Cream using the same method.

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So that's going to wrap this up for this exceptional food How to Make Award-winning Exquisite Melon Bread. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!