Recipe of Quick Tea Cookies in 10 minutes

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Tea Cookies in 10 minutes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tea Cookies in 10 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cookies in 10 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tea Cookies in 10 minutes is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tea Cookies in 10 minutes using 6 ingredients and 4 steps. Here is how you can achieve that.

This recipe makes just enough cookies to eat in one sitting, not too many. To make as gifts you may want to double the portions.

The cookies spread out a bit when baked, so put them on the baking sheet with some room in between them. If you don't have any almond flour, use 85 g of cake flour. The cookies are easier to cut if you chill the dough in the freezer for a bit.
You can also make cut-out cookies with this dough! Recipe by pocky25

Ingredients and spices that need to be Get to make Tea Cookies in 10 minutes:

1. 50 grams Butter
2. 35 grams Sugar
3. 1/4 of a large egg Egg
4. 75 grams Cake flour
5. 10 grams Almond flour
6. 5 grams Earl Grey tea

Instructions to make Tea Cookies in 10 minutes

1. Soften the butter and add the sugar to it. Cream together until it turns pale and fluffy.
2. Add the beaten egg a little at a time while mixing well.
3. Sift the cake flour and combine with the almond flour and Earl Grey tea. Add this to the bowl and make the dough. Wrap the dough in kitchen parchment paper, etc., form the shape, and chill in the refrigerator for at least an hour.
4. Slice about 5 mm thick. Bake in a 170 °C oven for about 16 minutes. Adjust the baking time depending on how the cookies are baking.

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So that's going to wrap it up for this exceptional food Simple Way to Make Quick Tea Cookies in 10 minutes. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!