Recipe of Award-winning Crescent Zucchini quiche

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Crescent Zucchini quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crescent Zucchini quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crescent Zucchini quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Crescent Zucchini quiche using 14 ingredients and 4 steps. Here is how you cook that.

very good for a brunch, or bbq or tonights side dish:-) Fantastic way.to use fresh.zucchini from the garden!

Ingredients and spices that need to be Take to make Crescent Zucchini quiche:

1. 1 tube crescent rolls
2. 2 tsp dijon mustard
3. 4 cup sliced zucchini
4. 1 cup chopped onions
5. 6 tbsp butter, cubed
6. 2 eggs, lightly beaten
7. 1 cup colby monterey cheese shredded
8. 1 cup mozzarella cheese shredded
9. 2 tbsp parsley
10. 1/2 tsp salt
11. 1/2 tsp pepper
12. 1/4 tsp basil
13. 1/4 tsp oregano
14. 1/2 packages bacon, cooked and crumbled

Steps to make Crescent Zucchini quiche

1. separate crescent dough into eight triangles and place in greased 9 inch deep dish pie shell to form the crust sealing seams. spread with mustard
2. in large skillet saute zucchini and onions in butter until tender
3. in large bowl combine eggs, cheese, seasoning bacon and zucchini mixture pour into crust
4. bake 350 for 20-25 min, until knife inserted into the center comes out clean. cover edges loosely with foil if crusts browns too quickly

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So that's going to wrap this up with this special food Simple Way to Prepare Favorite Crescent Zucchini quiche. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!