Recipe of Any-night-of-the-week Magic dough

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Quick Magic dough. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Magic dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magic dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Magic dough using 7 ingredients and 3 steps. Here is how you can achieve that.

This great dough can be used for a variety of foods and sweets.
I made this dough from my dear friend's recipe. @cook_farvashi_63
But I forgot to take a photo of it😕

Ingredients and spices that need to be Make ready to make Magic dough:

1. 3 cups flour
2. 3 teaspoons sourdough
3. 1 egg
4. 1 glass lukewarm milk or water
5. 6 tablespoons oil
6. 1 teaspoon salt
7. 4 teaspoons sugar

Instructions to make Magic dough

1. Pour the sourdough and lukewarm milk or water (warm milk or water that does not burn your hands) and 1 teaspoon of sugar into a bowl and mix, then leave in a warm, dark place for 5-10 minutes until the sourdough works.If the sourdough does not work during this time, leave it for a few more minutes to about fifteen minutes to work.
2. Pour the eggs and the rest of the sugar, oil and salt into another bowl and mix until smooth, then mix the swelling sourdough with a few tablespoons of flour and add to the egg ingredients. Stir a little and then add the rest of the flour and knead the dough several times on the work surface to get a soft and fluffy dough. Grease the inside of the another bowl a little and put the dough in it, cover it for 2 hours until the dough swells and works.
3. If you use this dough as a food dough, you should add 1 teaspoon of sugar and 1 teaspoon of salt to it, and if you use it to make cookies and jams bread, you should add 2 to 5 teaspoons of sugar.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Magic dough. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!