How to Prepare Quick Our Family's Sweet Potato Dessert

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Our Family's Sweet Potato Dessert. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Our Family's Sweet Potato Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Our Family's Sweet Potato Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Our Family's Sweet Potato Dessert is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Our Family's Sweet Potato Dessert using 9 ingredients and 8 steps. Here is how you can achieve it.
Lots of sweet potatoes are harvested in this season. It's troublesome to strain them when you make a sweet potato dessert. I briefly mashed them, so their texture remained, but it was delicious and my family loved it.
It's easy to form into shapes when the mixture is cooled because it won't stick to your hands.
When the surfaces are lightly browned, they are done.
You can bake them in a oven as well. Recipe by ibu1224
Ingredients and spices that need to be Prepare to make Our Family's Sweet Potato Dessert:
- 1 kg Sweet potatoes with skin
- 50 grams Salted butter
- 100 grams Granulated sugar (or sugar)
- 100 ml Heavy cream
- 2 Egg yolks
- 1 dash Vanilla extract
- Glaze:
- 1 Egg yolk
- 1 dash ■Water
Instructions to make Our Family's Sweet Potato Dessert
- These few potatoes weighed about 1 kg this time. Peel them, cut into pieces, and soak in water. Bring the butter to room temperature.

- Boil the sweet potatoes until they become soft.

- When finished boiling, drain the water. Mash with a masher while they are still hot.

- Add the butter, sugar, and heavy cream into a pot, and mix over medium heat, without burning the mixture, until the butter melts.

- When the butter is melted, add the Step 3 potatoes and evaporate the water while kneading and mixing. Add vanilla extract, as well.

- Preheat the oven to 200℃.
- Form into your desired shapes and brush with the egg yolk and water mixture.

- Bake in the preheated oven for 15 ~ 20 minutes at 200℃.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Our Family's Sweet Potato Dessert. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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