How to Prepare Quick Banh Kep La Dua

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Banh Kep La Dua. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banh Kep La Dua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banh Kep La Dua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Banh Kep La Dua using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Banh Kep La Dua:

1. 2 C tapioca starch
2. 1/2 C rice flour
3. 1/2 C AP flour
4. 1 C sugar
5. 2 t baking powder
6. 1/2 t salt
7. 3 L eggs
8. 13.5 fl oz (1 can) coconut milk/cream
9. 1 T oil (or melted butter)
10. 1/2 C water (or reg whole milk) + 2 drops pandan extract
11. (optional coconut flakes)

Steps to make Banh Kep La Dua

1. Whisk together tapioca starch, rice and AP flour, sugar, baking powder, and salt
2. Whisk together eggs, coconut milk, oil, and pandan mix
3. Whisk flour mixture slowly into coconut mixture
4. Iykyk... You didn't know... These are Vietnamese Pandan Waffles...
   MAKE SOME WAFFLES

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So that's going to wrap it up with this exceptional food How to Prepare Quick Banh Kep La Dua. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!