How to Make Award-winning Asparagus quiche

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Award-winning Asparagus quiche. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Asparagus quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asparagus quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asparagus quiche is Serves: 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asparagus quiche estimated approx Prep: 30 minutes. Baking time: 30 minutes..

To begin with this recipe, we must prepare a few components. You can have Asparagus quiche using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Asparagus quiche:

1. 1 2/3 lbs. green asparagus
2. 8 cups water
3. 1 1/2 teaspoon salt
4. 1 teaspoon sugar
5. 2 cups flour
6. 1 egg yolk
7. 7 tablespoons margarine
8. 2-4 tablespoons cold water
9. 2 eggs
10. 1/2 cup whipping cream
11. 1/4 cup freshly grated mozzarella cheese

Instructions to make Asparagus quiche

1. Thinly peel bottom part of asparagus spears, cut off woody ends, and wash asparagus. Tie asparagus into 4 bunches with kitchen twice. Place cups of water, 1 teaspoon of salt and sugar in a saucepan and bring to a boil. Add asparagus bunches, cover and simmer for 10 minutes.
2. To make the dough, sift flour onto a bread board. Quickly knead in egg yolks, 1/2 teaspoon of salt, margarine and just enough cold water to make a smooth dough.
3. Roll out dough and line bottom and sides of a quiche pan with it.
4. Drain asparagus spears on paper towels. Cut asparagus into 2-inch pieces and arrange in pastry shell.
5. Whisk eggs, whipping cream and grated cheese together and pour over asparagus.
6. Bake for 30 minutes and serve hot.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Asparagus quiche. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!