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Easiest Way to Prepare Homemade mini chicken pot pies

mini chicken pot pies

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Award-winning mini chicken pot pies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from mini chicken pot pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare mini chicken pot pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make mini chicken pot pies is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook mini chicken pot pies estimated approx 45 mins.

To get started with this recipe, we must prepare a few ingredients. You can have mini chicken pot pies using 18 ingredients and 7 steps. Here is how you cook that.

a tasty surprise in a small dish!

Ingredients and spices that need to be Take to make mini chicken pot pies:

  1. 1 pre bought Pillsbury pie crust
  2. 1 can mixed vegetables
  3. 4 celery stcks
  4. 1/2 onion
  5. 3/4 cup flour
  6. 1/2 stick butter
  7. 2 tbsp parsley flakes
  8. 1 tsp salt
  9. 1 tbsp pepper
  10. 1 tbsp mc cormick wortshire seasoning
  11. 1 tbsp chicken bullion
  12. 2 cup milk
  13. 1/3 cup heavy cream
  14. 1/2 tsp McCormick montreal chicken seasoning
  15. 1 egg
  16. 1 tsp water
  17. 1 cooking spray
  18. 2 shredded precooked chicken breast

Instructions to make mini chicken pot pies

  1. preheat oven to 425°F
  2. chicken was precooked for 40min cooled and shredded.
  3. dice your onion and celery. wash your can of veggies and drain really well.
  4. add your butter to a sauce pan and add your onions and celery. Your going to cook down for about 3-4 minutes on medium high heat. lower down temp add your flour stiring to cook flour taste down add all your seasonings will be thick.
  5. Add your milk and heavy cream stiring till your mixture thickens, taste for seasoning. once your mixture starts to thicken add your rinsed veggies and shredded chicken breast. Turn off heat let cool slightly.
  6. flour your counter slightly add your pie crust roll out. turn 1 of your ramakins upside down and cut out a circle slightly bigger than cup. You should get 8 lids with pie crust
  7. lighly spray each ramakin with cooking spray add your cooled mixture. Beat your egg with water and brush along outer rim and place your dough over cup gently press down and with a fork go along edges, cut small breathing whole intop of each ramakin, brush with egg wash. Bake 20-25 min till golden brown

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade mini chicken pot pies. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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