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Easiest Way to Prepare Favorite Tri-Colored Bento with Teriyaki Chicken

Tri-Colored Bento with Teriyaki Chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Tri-Colored Bento with Teriyaki Chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tri-Colored Bento with Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tri-Colored Bento with Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tri-Colored Bento with Teriyaki Chicken is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Tri-Colored Bento with Teriyaki Chicken using 14 ingredients and 8 steps. Here is how you cook that.

I made a bento with the teriyaki chicken that I've been eating since I was little. Make this eel saucebeforehand and store it for easy bento preparation. Homemade Gochujang-The flour is used so that the sauce sticks to the chicken.
-This recipe uses a little extra sugar since the chicken will be in a bento box. Please adjust the amount of sugar to your preference.
-It also tastes great if you add some ginger juice.
-You can add some vinegar, also (the vinegar prevents the food from spoiling.) Recipe by Yuuyuu0221

Ingredients and spices that need to be Get to make Tri-Colored Bento with Teriyaki Chicken:

  1. 1 thigh Chicken thigh
  2. 1/2 tbsp ★ Soy sauce
  3. 1 and 1/2 tablespoons ★ Mirin
  4. 1 a bit less than 2 teaspoons ★ Sugar
  5. 1 rounded tablespoon Water or sake
  6. For scrambled eggs:
  7. 1 Egg
  8. 1 tsp Sugar
  9. 1 dash Salt
  10. 350 grams Hot cooked white rice
  11. 50 grams Frozen edamame
  12. 1 Flour
  13. 1 White sesame seeds
  14. 1 Shichimi spice

Instructions to make Tri-Colored Bento with Teriyaki Chicken

  1. Spread out and butterfly the chicken to an even thickness. Make some slits on the surface. Using a strainer, thinly coat the chicken with some flour.
  2. Combine the eggs, salt and sugar and make the scrambled eggs. Take the frozen edamame out of the pods.
  3. Heat a little oil in a skillet over high heat and pan-fry the chicken skin side first. Once it is browned, reduce the heat to medium and cook for about 3 minutes.
  4. Turn over the chicken and cook the other side. Reduce heat to low, add some water, cover and braise the chicken. Once it is done cooking, add the ★ ingredients, turn the heat up to high and glaze the chicken.
  5. Pack the rice in a bento box, drizzle some sauce over it. Spread out the scrambled eggs, and place the chicken on top. Drizzle more sauce over it and sprinkle some shichimi spice and white sesame seeds. Fill the empty space with edamame.
  6. Green peppers or shishito peppers go well with this bento also.
  7. You can cut the chicken into 8 equal sections before cooking, too.
  8. Green beans also go well with it.

While this is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your own creative juices flowing so you can prepare wonderful lunches for the family without having to complete too much heavy cooking in the practice.

So that's going to wrap this up with this special food Recipe of Favorite Tri-Colored Bento with Teriyaki Chicken. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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